12.25.2025 – 1944

1944
in Europe at Christmas Time
candy in the mail

In a letter dated 25 December, in what would have been 1944, my Dad wrote to my mom, his then girlfriend, from Luxemburg where his outfit was stationed at the time.

Dad wrote:

It was another Christmas today and we spent a rather quiet day. I guess you folks back home are realizing the war in not yet over and I hope we can come home soon.

I only received one package from you so far, a box of Fanny Farmer candy. We enjoyed it very much.

Although the wars seems to have taken a turn for the worst we are located in a fine town where the people talk French, German and English.

For dinner today we had a regular turkey dinner with all the trimmings just like home. But I felt lonesome for home and for you.

No surprise to folks who knew Dad that he got to writing about dinner and candy in the mail very early in his letter.

It should be noted that Dad was in the 12th Corps Headquarters Unit as the attached Dental Officer.

The 12th Corps was part of the United States Third Army under the command of one General George S. Patton, Jr.

Nine days before, on the 16th of December, American forces in Belgium had been overwhelmed by an unexpected attack by the German Army, an attack now remembered as The Battle of the Bulge.

During the attack, the United States 106th Division was surrounded and and two of the division’s three regiments surrendered on 19 December. The Germans gained 6,000 prisoners in one of the largest mass surrenders in American military history.

Patton famously managed to stop his Third Army, turn it 90 degrees and march north to attack, stop and then push back the Germans.

The 12th Corps was part of that pivot movement and so Dad ended up in Luxemburg where he attended Christmas Day services at the Cathedral and had a turkey dinner and shared a box of fannie farmer candy.

The odd thing about this is when Dad was in the States, he drove with several other Dentists that had just finished field training at Carlisle, Pa to Fort Andrew Jackson in Columbia, SC to be assigned to a unit.

When they got to their quarters at Fort Jackson, the guys Dad was traveling with couldn’t wait and ran off to get their assignments while Dad chose to unpack and hang up his uniforms.

By the time Dad got over to the office, they were at a loss at what to do with him as they had filled all the Dental positions they had open.

Almost as an afterthought, they sent Dad over the 12th Corps Headquarters Unit and told Dad that if he liked it there, he could stay as their Dental officer.

So Dad ended up as the only Dentist assigned to the HQ unit of Generals and Colonels who ran the 12th Corps.

Those guys who drove down from Carlisle with Dad?

They all got assigned to medical units in the 106th Division.

Christmas, 1944.

I have to wonder what Dad was thinking.

The decision to unpack his uniforms in February 1943 made a big difference in how he spent that holiday.

Probably made a big difference in my life as well.

Thoughts for Christmas and as the man said, be thankful for the small miracles … and be more thankful for the big ones!

PS: The collection of Dad’s over 200 letters home written during WW2 have been donated to the Bentley Library of Michigan History at the University of Michigan in Ann Arbor.

12.20.2025 – sometimes … sometimes, bit

sometimes … sometimes, bit
of peace and quiet is the
greatest gift you get

Based on the article, My weirdest Christmas: my wife and I got food poisoning in Thailand – then made a very bad decision by Joel Snape, in The Guardian.

Mr. Snape writes, “The next couple of hours felt almost comically horrible, like one of those bits in The Simpsons where Homer falls out of a plane into a factory full of angry bees. Eventually, another boat came to the rescue, but rather than taking us aboard it dragged us through the waves, buffeting us up and down like a cork in a bathtub. We hit the shore just as happy hour kicked in, glowstick-waving Swedish ravers in Santa hats lining our route like an off-its-face guard of honour. There were speakers blasting trance on every corner, and pneumatic drill-wielding workmen outside our apartment. The whole episode exists in my mind like the cautionary second half of a film about substance abuse. Fish stew: just say no.

And yet … my wife and I have told this story about 40 times, and I don’t think there’s a pre-child Christmas either of us remembers with more fondness. We had salty fries and Fanta for Christmas dinner, retired to bed at 8pm and slept for 14 hours. On Boxing Day, I asked a friend in Bangkok to put us up for a couple of days and we got the first boat out of Phi Phi, leaving the ravers to face the workmen through the ringing blur of their own hangovers. Sometimes, a bit of peace and quiet is the greatest gift you can get.”

I am not sure where to start.

Telling the story of my Weirdest Christmas or expound on the great gift of peace and quiet.

Or can I tie them together?

Regular readers know I grew up in a family with 11 kids and a Mom and Dad with a lot a patience and that patience was never put more to the test than at Christmas time.

I had two older brothers who married and moved away but always came home at Christmas.

One brother moved to Maryland and the on to North Carolina and he drove his family up to Michigan every year!

A trip I didn’t appreciate until I moved to Atlanta and then on to South Carolina.

I had another half dozen older brothers and sisters who were off at college in Ann Arbor but would, of course, come home at Christmas.

We had a full house.

A more than full full house.

Those of us at home adjusted quite nicely to the older siblings being gone.

We had a big house that got a lot bigger with all those brothers and sisters off at college.

And the holidays brought them all home.

It was the old, we were happy when they got here but we where happier when they left.

It didn’t help matters when my Mom seemed to take the side of the big kids and that since they were on break, they deserved a break.

If they wanted to watch something on TV, they got to watch TV.

If they wanted their friends over until all hours of the night, their friends were over until all hours of the night.

It was tailor made for the self important me to wage war and vocal outrage against these concessions but my family was used to me waging war and being vocally outraged and no one paid much attention to me which pretty poured gasoline on my fire.

That at some point they didn’t all band together and with my Mom, lock me out in the garage for the rest of the week is a wonder.

But they didn’t and we managed to survive the holidays, winter vomiting and all.

Then there was that one Christmas.

That one Christmas when our Parents somehow happened to lose control of their minds when one of my sisters came home with the incredible plan that she came up with to invite all of her college friends over for a three night sleep over.

She picked the week between Christmas and New Years, got our Parents approval, I think, and invited about 40 of her friends to spend their holiday at Che’ Hoffman in Grand Rapids.

Let be clear here.

These were all for the most part, kids from school in Ann Arbor.

Why did they need to see each other at Christmas break?

I am not in anyway making this up.

This really happened.

They came with loaded cars and sleeping bags and lots of luggage and empty stomachs and moved on in.

It was the invasion of the body snatchers.

It was as if John Boy Walton showed up with half the freshman class from the University of Virginia.

And it went on and one for days and days.

It was the Griswolds on steroids.

I have no real distinct memory of it all, now fifty years or more later.

But I did learn that even with a house full of family at Christmas it wasn’t so bad.

I understood that sometimes, a bit of peace and quiet is the greatest gift you can get.

hard to see but a still from a home movie of the pile of presents under the tree in 1972

11.29.2025 – hail victors valiant

hail victors valiant
raise next generation right
sing to the colors

I am pretty sure that I have related the story of the night I got a phone call from my brother Paul that opened without a hello or greeting, but the words, I AM INCENSED.

This was kinda startling for two reasons.

One was that my brother Paul, so far as I know, never called anyone in his life.

And, Two, my brother Paul, so far as I know, had never been incensed about anything in his life.

Paul had just paged through the latest Michigan Today Alumni Magazine and found an article that recognized some family that had 6 siblings who had all earned degrees from the University of Michigan.

This was not right, Paul, declared and he called me and he told I had to do something about it.

So I got in touch with the Alumni Association and let them know that the Hoffman Family had a little bit more history to recognize.

Started with Grandpa Robert Karl Hoffman, the 1st Hofman born in the US and the 1st to change his last name to Hoffman, he was the 1st one to graduate from Michigan with a DDS in 1911.

Then our Dad, Robert Paul Hoffman, who graduated with a DDS in 1942.

Then the siblings.

Paul, Jack, Mary, Janet, Tim, Lisa, Me, Steve and Al graduated from Michigan stretching out over the 1960s. 70s and 80s.

Growing up, I knew there was only one college for me and I was so focused on accomplishing graduating from Michigan that when I finally DID graduate, I was at a bit of loss of what to do next and maybe still am.

My roommates knew the story of me getting into Michigan and they all agreed that the school changed the rules so it would never happen again.

And there were more graduates to come.

The spouses of Paul, Janet, Lisa and Al who graduated from Michigan.

Then the nieces and nephews of the 4th Generation who graduated from Michigan.

A couple of editions later, the Alumni Magazine ran an article that stated simply, they didn’t know what they were getting into when they recognized that family with 6 graduate siblings.

They didn’t know what they were getting into as they heard from so many other families, who I guess, were incensed.

The heard from several families also with 6 sibling graduates.

The heard from several families with 7 sibling graduates.

The heard from a couple of families with 8 sibling graduates.

But they only heard from 1 family, the Hoffman Family of Grand Rapids, with 9 sibling graduates.

If we act like we own it, at least we are acting honestly.

Work is starting on that 5th generation.

Me and grandson Ian – it’s his 1st time for the game with that team … class of 2047?

If you been to a game in Ann Arbor and listened to the crowd sing The Yellow and Blue with the band you know that 95% of the crowd knows one word, HAIL!.

We had a family tradition of singing The Yellow and Blue at family gatherings if the mood was right and by unspoken agreement, we would all drop out and let Dad sing the HAIL by himself.

With that memory in mind:

Sing to the colors that float in the light;
Hurrah for the Yellow and Blue!
Yellow the stars as they ride through the night
And reel in a rollicking crew;
Yellow the field where ripens the grain
And yellow the moon on the harvest wain;
-Hail!
Hail to the colors that float in the light
Hurrah for the Yellow and Blue!

Win or lose today, Hurrah for the Yellow and Blue!

11.27.2025 – stuff in the kitchen

stuff in The kitchen …
My kitchen, where treasure is …
heart will be also

Got up this morning to make a pie and I got to thinking.

I was using my rolling pin that I have had for years and I posted a photo it on facebook with the question, “Name something in my kitchen that hasn’t been washed in 35 years.”

What did I mean actually by saying ‘my kitchen’?

Did anyone in literature every write a better sentence on kitchen’s than EB White did in Charlotte’s Web when he wrote, “The kitchen table was set for breakfast, and the room smelled of coffee, bacon, damp plaster, and wood smoke from the stove.”

And I thought about kitchen’s in time past for myself.

My Mom lived in the same house in Grand Rapids, Michigan for over 50 years.

I can still say the phone number that started 363 (or if you are really old, EM3 when the city used ‘exchanges’).

There was a kitchen that was the heart and soul of a family.

As there were 11 kids in our family, the kitchen was huge.

Had a island with a 4 electric burners AND a metal surfaced prep counter that by itself was a big as most kitchen islands today.

They was a butcher block ‘sandwich’ counter at one end of this vast wrap around counter that turned into a breakfast area with kitchen stools on one side and then the dining room table that you could land a plane on.

Mom’s kitchen was quirky.

Mom had wooden bread box and the side that opened had a hair trigger.

If it slipped when you opened it, or sometimes all on its on, that side would fall fast and smack the counter with a band like a gun shot and made everyone jump.

The oven, somehow, gave off a AM Radio signal.

If you were in the car and someone was listening to a ball game on the radio, when you pulled into the garage, the radio would start giving off this low buzz buzz buzz and you know something was in the overn.

In her later years when she got a little forgetful, I would often drive over to see her and hear that sound and know that I should go in to turn the oven off for her.

Not hard to visualize Mom on an almost daily basis (Wednesday was prayer meeting so to give my a break that was night we went to McDonalds. Back then we ate in the car and two of the older boys would walk to the window to place the order. They would come back with a tray of drinks and hand to Mom who would then take a sip and say Coke Coke Root beer and pass them out. My brother Pete and I got out this by ordering the Orange Drink.)

She would take a break from the never ending laundry and walk into the kitchen and start frying up pans and pans of pork chops or stir and giant kettle of spaghetti sauce or peel the 10lbs of potatoes she would need for the evening meal.

In one corner of the kitchen was a tall under the counter cabinet.

It was in there that Mom kept the 10 different kinds of cereal we demanded.

Cheerios, Frosted Flakes, Sugar Crisp and Cap’n Crunch.

The Cap’n Crunch was for Dad who liked to sprinkle a handful on his vanilla ice cream.

Then over under the butcher block counter top was a giant two drawer cabinet known as the ‘cookie drawer’ where every kind of cracker, cookie and snack anyone ever heard of was kept.

As we were Dutch, there was always a box of Rusk.

An old friend of mine named Gordon Olson once said he never doubted the business acumen of the Dutch as there were able to sell boxes of stale bread by calling it rusk.

Almost more than the contents of the cookie drawer, what I remember was how the Grand kids eyes would go big whenever they discover Grandma’s Cookies.

They would stand there and almost cry as it was so hard to make a choice of ‘just one’.

Come Thanksgiving Day, Mom and the kitchen when into high gear and enough food to last Laura Ingalls Wilder’s family in their little house in the big woods through the entire winter.

Pots and pans and baking sheets piled up.

Food piled up.

Plates and glasses piled up.

That, folks, was a kitchen!

I realized that there is a big difference between ‘the kitchen’ where you live and ‘my kitchen’ which means more, ‘What’ not ‘Where’.

In the short story, “The Man Who Gave Up His Name”, Jim Harrison writes that the man in question had “In the trunk there was one suitcase, one box of books, and one box of assorted cooking equipment he could not bear to part with in his urge to travel light.”

One box of assorted cooking equipment he could not bear to part with.

That, for me, up what I mean when I say, My Kitchen.

I am happy to say that my box of cooking equipment includes utensils from my Mom’s kitchen.

We have lived in a dozen different homes since getting married and the The Kitchen always changes.

But in that kitchen, I will spread out the one box of assorted cooking equipment I could not bear to part with and once again, I am in my kitchen.

I am reminded of the Bible verse at Matthew 6:21, that says, “For where your treasure is, there your heart will be also.”

For me, where my rolling pin in, there MY kitchen will be also.

9.26/2025 – could help symptoms of

could help symptoms of
functional dyspepsia
excessive fullness

Writing for the New York Times column, ASK: We Put it to The Experts, to the question, ” … is ginger really effective at soothing various stomach ailments?”, Ms. Melinda Wenner Moyer writes:

There is little research on how ginger may help with more acute cases of nausea, such as those from stomach bugs, hangovers or motion sickness. And little is known about ginger’s effectiveness with other stomach ailments like indigestion or irritable bowel syndrome.

One small study from 2023 did conclude, however, that it could help with symptoms of functional dyspepsia, a type of chronic indigestion. Participants reported improved heartburn, upper abdominal pain and burning, and excessive fullness after eating.

I can only say that Ms. Moyer is not from Michigan nor is she dutch or she would have heard Vernor’s (AKA Dutch Alka Seltzer) and included it in her column on whether or not ginger helps in cases of excessive fullness after eating.

I do have to ask, what is excessive fullness after eating?

Excessive fullness?

Only in America.

Long a staple in my family’s medical arsenal when I was growing up in Grand Rapids, Michigan, it was a remedy I introduced my kids to as well.

For the winter vomiting or stomach flu or after big meals, ‘a small glass of Vernor’s please’ was the prescription.

For a long time, Vernor’s, like Cheerwine here in South Carolina where I now live, was only available in Michigan and for a long time only in the Detroit area.

My Dad remember driving to Detroit with his Dad so this must have in the 1920s and 30s, and stopping at the Vernor’s plant on Woodward Drive.

At that time, the company maintained a soda fountain in the front lobby of their building and my Grandfather enjoyed stopping for a ‘Boston Cooler’ which was a float with Vernor’s and Vanilla Ice Cream.

The recipe for a Boston Cooler is one of those IYKYK things.

I once found myself on the “entertainment” committee of a company I worked for and was asked for a different way to celebrate birthday day (where once a month all birthdays were celebrated) and I suggested making Boston Coolers.

I interject, but HOW do people get on these ‘entertainment’ committees? In my case it was punishment because the email request had gone out for volunteers to be on the committee and as I walked around the company, if I found a computer at an empty desk where the owner had forgot to close out their computer, I used their email to volunteer that person for the committee. Had I been satisfied with one or two, I might have got away with it but after about the 10th time, I got caught and I was told I was now on the committee forever. And a memo went out reminding folks to log out of their computer if they left their desk. But I digress.

The Boston Cooler idea was adopted but the person in charge of getting the supplies was clueless and came back with Canadian Dry Ginger Ale and then got snippy when I got snippy.

They were awful by the way.

Vernor’s once produced a commercial with Detroit’s own Mystery Novel Man of Letters, Elmore Leonard playing himself.

He sat at his typewriter, typing out a typical Elmore Leonard descriptive scene.

Next to the typewrite on the table is an empty glass and a can of Vernors.

He narrates in his mind has he types and it goes something like this …

“They sat at the table. He looked at her. She reached over and poured a glass of Vernor’s. He reached and drank. It tasted like ….”

And Leonard stops.

He can’t think how to describe it …

He takes the can, opens it, pours, drinks, looks off to the side and thinks ….

Then he sets the glass down and types, “It tasted like Vernor’s.”

Then the tagline came up in text over the picture “… It’s what we drink around here.”

To this day my kids love to introduce new users to Vernor’s.

They open a bottle, pour out a glass and slide it over to the newbie and we all laugh and laugh as the newbie experiences their first ‘Vernor’s Wheeze’ as the pungent ginger bubbles go up the newbie’s nose.

When planning Thanksgiving Dinners, my kids all know to make sure Vernor’s is on hand.

I am happy to say that global trading and container shipping and what not has made Vernor’s readily available here in the southland.

Ms. Moyer goes on to write:

Although ginger in any form is generally considered to be safe, Dr. Crichton said, people who take medications including blood thinners, immunosuppressants and blood pressure or diabetes drugs should check with a doctor before consuming ginger regularly. Although serious side effects are rare, people may find that they burp more after consuming it.

Burp after a slug of Vernor’s?

That’s part of the fun, isn’t it?

Ms. Moyer closes with:

That said, ginger has few side effects and is supported by some science, Dr. Forman said — it’s “a valuable arrow to keep in the therapeutic quiver.”

Vernor’s.

A valuable arrow to keep in the therapeutic quiver.

We knew that a long time ago.

It’s what we drink around here.

Here is another commercial from the series. (I can’t find the Elmore Leonard one 😦 ).

BTW: Petr Klima was famous as the Detroit Req Wings coaching staff snuck him out over/under the wire from behind the Iron Curtain back in the day.